Mac 911 can constantly expect one trouble: The complexities of the usage of antique Apple video display units to paintings with new USB-C-prepared Macs. The 2015 and later MacBook uses USB-C for USB 3 and DisplayPort. The more modern MacBook Pro and iMac models skip Thunderbolt three over USB-C, in conjunction with DisplayPort and other requirements. These days updated our best recommendation and knowledge for Apple’s Mini DisplayPort and Thunderbolt 2 shows. For older Apple video display units that depended on DVI—sometimes requiring a dual-link DVI setup for its biggest displays—I had yet to find an answer in a single product, with adapters, or from readers who had solved it.
That’s modified! Macworld reader Michael collectively linked an adapter and a dock for his 30-inch twin-link DVI Cinema Display. And it works! He trusted Apple’s present dual-link DVI adapter that related video display units with those video outputs to a Mini DisplayPort connector for earlier Macs, which is well suited with Macs that rely on DisplayPort video over Mini DisplayPort-only Macs in addition to people who skip DisplayPort video over Thunderbolt and Thunderbolt 2.
Apple does not sell this adapter, which retailed for $one hundred, or it’s a whole lot cheaper trendy DVI to Mini DisplayPort adapter. However, you could locate it in the new and used situation on Amazon, and a few other businesses still make similar adapters, including Monoprice, which gives one for $60. I knew this existed, however in a few exams colleagues conducted in 2017 and reports from readers during the last years, it appeared like there wasn’t compatibility thru this adapter to any of the existing USB-C docks that offered Mini DisplayPort as an output tool.
Michael attempted the Henge Stone Dock ($190), and it’s been running for him. This AC-powered dock, which I haven’t reviewed, consists of a pleasant array of ports consisting of Mini DisplayPort; however, it is now not HDMI, so it’s an awesome backward-well-suited one. But for the reason that the 30-inch Apple Cinema Display ran $three 000 retail at its creation, it may feel like a small fee to pay to keep a working screen in use. This may want to land up costing almost $300. Your mileage can also continually range, so make sure you buy adapters from shops that allow clean returns if your arrangement doesn’t work.
Ask Mac 911
We’ve compiled a listing of the questions we get asked most frequently alongside answers and links to columns: study our high-quality FAQ to peer if your question is included. If not, we’re continually searching out new problems to remedy! Email yours to mac911@macworld.Com inclusive of screen captures as appropriate and whether you need your full callused. Every query gained’t be answered, we don’t respond to e-mail, and we can not offer direct troubleshooting advice.
What did foodie president Thomas Jefferson start?
For Southerners, homemade mac and cheese casserole has constantly been a staple on excursion dinner tables. After coming across a cheesy, rich pasta dish in France, he brought it back in the early 1800s. He delivered his dinner guests to a delicious new concoction loaded with wealthy cream, cheddar cheese and baked to bubbly, crusty perfection. The modern-day from France, he surely proclaimed, alongside together with his other creations inclusive of ice cream, french fried potatoes, quality wines, and exotic result and veggies, all whipped up at his property kitchen by using his French-educated chef (not to say at the White House), and Colonial foodies dug in.
Once industrial manufacturing began, Kraft Foods harnessed its tremendous ability by using mass-generating and boxing it up for busy mothers and hungry youngsters, setting it on the map during the Depression in 1937. While many cooks still favored to make it from scratch, it created quite a stir in packaged ingredients, proper up there with sliced white bread and Toll House cookies. Boxed mac and cheese is a pantry staple despite a former First Lady’s marketing campaign maligning it. No query, it has come in a protracted manner, and some of its latest variations are simply outrageous. It seems each restaurant and chef desires to outdo the others, and whilst possibly a few (perhaps) scrumptious variations, the new combinations may want to qualify as simply simple weird. Here is a list of cutting-edge popular creations:
Mac and cheese bagels (certainly baked into the dough) from Einstein Bros.Bagels
Mac and cheese balls, breaded and deep-fried for a new enjoy in hours deserves (Trader Joe’s are in particular proper)
Pizza crowned with mac and cheese is displaying up at numerous principal chains.
Hamburgers topped or filled with mac and cheese
Mac and Cheese Stuffed Peppers
Mac and Cheese Grilled Cheese Sandwich
Meatball-stuffed sandwich sliders
Mexican foods (quesadillas, burritos, and enchiladas) full of M&C
Hot Dogs topped off with M&C (maintain the ketchup)
Rich self-made baked M&C casserole with lobster (and a very hefty fee)
Mac and cheese topped with white truffles
Of path, using up the price and (on occasion) the taste stage, any cheese may be used, inclusive of Gruyere (Martha Stewart’s preferred so that it will run you about $30/pound, but howdy, it’s Martha Stewart) and blue cheese, which adds a thrilling and new flavor for this traditional dish, instead of traditional cheddar and Velveeta. Maybe a chunk of butter and a few sour creams to up the energy.
And at one L.A. Eating place, truffle oil and a splash of white wine are brought for the good deal fee of $95 consistent with serving (you read that proper). Yikes. In other words, pretty much something you could dream up, you may go along with your fundamental mac and cheese, so get innovative if the spirit moves you. But for you purists, nothing beats the creamy goodness of macaroni, rich cheddar cheese sauce, and buttery crumb topping baked to gooey perfection within the oven. It can be all grown up, however, no doubt about it. Some matters are better just left by myself.
